Limiting the input of mercury into the marine environment –level of mercury in seabird eggs
Seabirds accumulate mercury and other substances from their food. Mercury is a naturally occurring highly toxic metal that has been dispersed widely in the environment by human activities.
Regulatory action to reduce discharges, emissions and losses of mercury to the environment has been taken. Therefore levels of mercury in sea birds should begin to decline towards background levels.
The aim is to achieve a low level of mercury in sea bird eggs by reducing mercury inputs to the sea.
